Lakewood Inn Restaurant
Lakewood Inn Restaurant
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2023 Menus

Due to our limited seating please be sure to make a reservation. We will be happy to seat you if you are a walk-in, we just cannot guarantee we will be able to do so. Reservation Policy

We do not separate checks for parties of eight (8) or larger.

Email & Facebook are not guaranteed reservations.

PLEASE be advised that we DO NOT have a children’s menu.

Please have a look at our Facebook and Instagram pages for our weekly specials!

207.858.4403

2023 Season Menus

Reservations Highly Suggested

DINNER BRUNCH MATINEE LUNCHEON

NIBBLES & TIDBITS

FRENCH ONION SOUP

vidalia onions, beef broth, gruyere cheese, baguette – 9.

DUCK WONTON TACOS

duck confit, crispy carrot-cabbage slaw, fresh pineapple, fresh jalapenos, jalapeno jam, crème fraiche – 16.

BACON WRAPPED DATES GF/DF

almonds, bacon, port-balsamic reduction – 16.

BAKED CHEESE DIP

three cheese blend, vidalia onions, baguette – 16.

FRIED GOAT CHEESE

local honey, panko crust, candied nuts, fig - date chutney, micro greens - 14.

PAN FRIED CRAB CAKES

claw-lump crab, panko bread crumbs, ass over teakettle shrimp cocktail, lemon-herbed aioli – MKT.

SPICY SHRIMP COCKTAIL GF/DF

ass over teakettle shrimp cocktail – 18.

SAUTÉED BRUSSELS SPROUTS GF/DF

sautéed brussels sprouts, garlic oil, toasted pistachios, golden raisins, balsamic - port reduction – 14.

STARTER SALADS

SHAVED BRUSSELS SPROUT SALAD GF

shaved brussels sprouts, baby arugula, toasted almonds, shaved parmesan, citrus vinaigrette – 12.

BOSTON BLEU SALAD GF

boston bib, red onions, bleu cheese crumbles, bleu cheese dressing, bacon – 14.

MARKET FRESH SALAD GF

Artisan greens, shaved cucumbers, carrots, heirloom tomatoes, red onions, house made dressing choice – 8.

PIECE DE RESISTANCE

NEW YORK SIRLOIN* GF

roasted cippolini, roasted fig-cherry chutney, roasted fingerling potatoes, market fresh vegetable – 42.

BEEF TENDERLOIN & MAINE LOBSTER*

oyster butter sauce, sweet cream mashed potatoes, market fresh vegetable – MKT

BRAISED BEEF SHORT RIB* GF

demi-glace, local mushrooms, scallions, sweet cream mashed potatoes, market fresh vegetable – 38.

PAN SEARED SEA SCALLOPS* GF/DF

lemon zest, house made pistachio butter, toasted pistachios, raspberry – dijon drizzle, forbidden purple rice, market fresh vegetable – MKT.

SESAME ENCRUSTED TUNA* GF/DF

black- white sesame, crispy carrot-cabbage slaw, grilled pineapple, pickled ginger, soy sauce reduction, wasabi, jasmine rice – 32.

PISTACHIO ENCRUSTED CHICKEN* GF

pistachios, raspberry – currant compote, brie, jasmine rice, market fresh vegetable – 28.

SEAFOOD SCAMPI OVER PAPPARDELLE*

fresh pasta, white wine, butter, garlic, shallots, lobster, shrimp, scallops, crab – MKT.

TRUFFLE & CHEESE SACCHETTI “beggar’s purses”

stuffed fresh pasta, three cheese blend, sautéed local mushrooms, cotija cheese, black sea salt – 34.

GRILLED ROMAINE CAESAR SALAD

pumpernickel croutons, lightly pickled red onions, shaved parmesan, cracked peppercorns, house made caesar dressing – 16. add chicken 6. add shrimp 8. add scallops 16. add lobster 20.

BRUNCH

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EGGS BENEDICT

all eggs benedict are served with home fries

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*lobster eggs benedict

two poached eggs, english muffin, maine lobster, hollandaise – 30.

*traditional eggs benedict

two poached eggs, english muffin, ham, hollandaise – 18.

*caprese eggs benedict

two poached eggs, english muffin, heirloom tomato, fresh mozzarella, fresh basil, hollandaise – 14.

*braised beef benedict

two poached eggs, english muffin, braised beef, hollandaise – 26.

*irish egg benedict

two poached eggs, english muffin, corned beef, hollandaise – 22.

duck confit, hollandaise – 20.

*duck confit benedict

two poached duck eggs, grilled english muffin, shredded

duck confit, hollandaise – 20.

*pulled pork eggs benedict

two poached eggs, english muffin, pulled pork, hollandaise – 18.

*crispy bacon eggs benedict

two poached eggs, english muffin, pulled pork, hollandaise – 18.

SOUP & SALADS

french onion soup

vidalia onions, beef broth, gruyere cheese, baguette – 9.

parmesan, citrus vinaigrette – 11.

shaved brussels sprout salad

shaved brussels sprouts, baby arugula, toasted almonds, shaved

parmesan, citrus vinaigrette – 11.

bleu cheese dressing, pancetta – 14.

boston bleu salad

boston bib, red onions, bleu cheese crumbles,

bleu cheese dressing, pancetta – 14.

market fresh salad GF

Artisan greens, shaved cucumbers, carrots, heirloom tomatoes, red onions, house made dressing choice – 8.

house made caesar dressing – 16.

grilled romaine caesar salad

house made pumpernickel croutons, lightly pickled red onions,

house made caesar dressing – 16.

add chicken 6. add shrimp 8.

add scallops 16. add lobster 20.

BREAKFAST NOSH

*traditional english breakfast

two eggs any style, bacon, sausage, sautéed mushrooms, baked beans, bubble & squeak, fried slice – 18.

two eggs any style, fried slice – 20.

*house made corned beef hash

pulled corned beef, mashed potatoes, cabbage, carrots,

two eggs any style, fried slice – 20.

*the best breakfast sandwich

choice of grilled bagel, croissant, brioche bun or english muffin, fried egg, gruyere & cheddar cheese, garlic aioli, choice of bacon, sausage, ham, pulled pork, corned beef, or duck confit, home fries – 14.

*breakfast burger

fresh waygu beef, lettuce, tomato, pickled onion, fried egg, cheddar cheese, corned beef, hollandaise, on a brioche bun, home fries – 22.

croque madame

the bankery challah, cinnamon – nutmeg butter, french toast, honey ham, cheddar, fried eggs, home fries – 16.

with bacon, sausage or ham – 16.

apple & pear rum foster

cinnamon – nutmeg french toast, dark rum-brown sugar sauce, caramelized apples & pears, candied nuts, whipped cream

with bacon, sausage or ham – 16.

stuffed french toast croissant

deep fried croissant, cream cheese-mascarpone blend, house made jam, cinnamon-sugar dust, dark chocolate bark, whipped cream with bacon, sausage or ham – 16.

b.e.l.t.

bacon, fried egg, lettuce, tomato, roasted garlic aioli – 14.

local eggs, micro greens – 24.

breakfast flatbread

bacon, sausage, ham, champagne basil cheese sauce,

local eggs, micro greens – 24.

breakfast tacos

3 tacos - bacon, corned beef, sausage, scrambled eggs, home fries, shredded cheese, ass over teakettle salsa, sour cream – 16.

fresh fruit & cheese charcuterie

fresh fruit, local cheeses, chocolate hummus, fig-date chutney, candied nuts, baguette – 20.

Show Wednesdays Only